Great Gluten-Free Vegan Eats by Allyson Kramer (Paperback)
Following a plant-based, gluten-free diet is one of the healthiest lifestyle choices around, yet it can be a challenge to create meals that not only match your needs, but taste delicious too.
Not any longer!
Great Gluten-Free Vegan Eats shows you exactly how to create compassionate and wheat free recipes that are impressive enough for even the most seasoned foodie. Full of fresh and all-natural ingredients, the 101 fully-photographed, scrumptious recipes you'll find inside prove that eating vegan and gluten-free doesn't have to be a sacrifice, but a delight! From tempting appetizers, to hearty mains, to luscious desserts, you'll find dishes to suit your every need and craving, including:
- Cherry vanilla bean pancakes
- Mediterranean croquettes
- Coconut asparagus soup
- Roasted red pepper and fava salad
- Walnut ravioli with vodka sauce
- Rosemary, leek and potato pie
- Chocolate hazelnut brownie cheesecake
- Banana berry cobbler.
Live a healthy and sustainable life, while still enjoying the foods you love, with Great Gluten-Free Vegan Eats!