Live Online Cookery Class - Vegan Southern Indian Cuisine | The Vegan Society

Live Online Cookery Class - Vegan Southern Indian Cuisine

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» Live Online Cookery Class - Vegan Southern Indian Cuisine
Event Date: 
Saturday 13 November 2021

Nishma Shah of award-winning vegan educators & caterers Shambhu's will teach you how to make a healthy and delicious South Indian dosa meal, which happens to be gluten-free and will provide a mix of highly nutritious and delicious pulses in your diet.

This live interactive class will include:

  • How to make a mung bean savoury pancake
  • How to make the classic potato-based masala to go with the savoury pancake (like a masala dosa)
  • How to make two delicious accompaniments: coconut and tomato & onion chutneys
  • Opportunity to ask Nishma questions
  • Recipe handout

For ingredients and equipment needed please visit the website page.

Online
Saturday 13 November 2021
5:00pm - 7:00pm
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