This month we celebrate 75 years of The Vegan Society! In 1944 our founders coined the word ‘vegan’ and created the society, making us the world’s oldest vegan organisation.
The vegan movement is thriving, with more people choosing a kind, healthy and sustainable lifestyle every day.
Yes, we’re a little different to most. We live a life less ordinary. A healthy life that we live to the fullest. A plant-fuelled adventure that’s about more happiness, more understanding, more peace and more connections to the planet. We enjoy good food that comes with a clean conscience.
It’s a way of life. It’s a joy for life. It’s a vegan thing.
Our new campaign Vegan and Thriving will help you to be healthy and happy on a vegan diet, with a host of nutritionally balanced recipes and support on all aspects of plant-based nutrition.
Read about the creation of the campaign here.
ITN made a mini documentary for us explaining how and why you can be healthy on a plant based diet.
More energy, better sleep, bigger portions… Fearne Cotton shares her plant-based benefits.
Super creamy due to the coconut milk yoghurt and coconut cream and full of flavour and spice.
Eating a little bit of spice in the morning always makes me feel like I'm on holiday.
Perfect for a lazy breakfast. Preferably made while you’re in your pyjamas on a weekend
If (like us) you’re new to ‘gremolata’ – it’s a zesty herb condiment