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The views expressed by our Research News contributors are not necessarily the views of The Vegan Society.

Monday, 17 May, 2021

Wellbeing & Veganism: Eating vegan for mind and mood (Part 3)

Laura Grimes continues her review of the literature on mental health and veganism and considers...(Read More)

diwali; candle
Thursday, 6 May, 2021

Wellbeing & Veganism: Spiritual wellbeing

In this latest article in our wellbeing and veganism research programme, Researcher Network member, Tani Khara, explores how...(Read More)

face; fruit
Tuesday, 4 May, 2021

Wellbeing & Veganism: Eating vegan for mind and mood (Part 2)


Last week we published Part 1 of a three-part series for our new wellbeing research...(Read More)

Tuesday, 4 May, 2021

Project Update: Investigating Social Support as a Facilitator of Meat Reduction (Part 1)

In this two-part article, Researcher Network member, Rebecca Gregson, updates us on her research into the role of...(Read More)

book; glasses; research
Thursday, 29 April, 2021

The Expert Series Spring 2021: Veganism, Counter Terrorism Strategy and Policing

In this spring 2021 edition of the Expert Series, RAC member, Dr Jeanette Rowley, presents a detailed insight...(Read More)

Tuesday, 27 April, 2021

Wellbeing & Veganism: Eating vegan for mind and mood (Part 1)

In a special three-part series for our new wellbeing research programme, Researcher Network member, Laura Grimes looks at the literature on...(Read More)

tree; nature
Monday, 26 April, 2021

Research briefing: Pro-environmental behaviour predicts adherence to plant-based diets

Researcher Network member, Dr Jana Krizanova, summarises the findings of a newly published study that asks how we can remain...(Read More)

books; text; review
Thursday, 15 April, 2021

Research briefing: Vegans, Vegetarians and Omnivores: How Does Dietary Choice Influence Iodine Intake? A Systematic Review

Researcher Network member, Elizabeth Eveleigh, presents a systematic review to consider how dietary choice may influence the intake of...(Read More)

pig; piglet; pig hug
Thursday, 8 April, 2021

Wellbeing & Veganism: Connecting with animals

In this third opinion piece as part of our Wellbeing & Veganism research programme, Researcher Network member, Summer Philips, considers...(Read More)

Thursday, 25 March, 2021

Wellbeing & Veganism: Happy and veg*an?

In the second piece from our new Wellbeing & Veganism research theme, Researcher Network member, Dr Jana Krizanova, asks if veg*anism...(Read More)

book; pages
Monday, 22 March, 2021

Project Update: Researching Veganism in Literary Modernism

Researcher Network member, Dr Catherine Brown, summarises her current exploration of veganism in literary modernism which will become...(Read More)

snail; dew; morning
Thursday, 18 March, 2021

Wellbeing & Veganism: Is it time for a new way of being in the world?

Our new Wellbeing & Veganism working group of academics and researchers will be publishing a series of articles, blogs...(Read More)

beetroot; vegan food; plant-based;
Thursday, 11 March, 2021

Research briefing: New study finds healthy plant-based diets may lower overall stroke risk

Researchers from Harvard T.H. Chan School of Public Health find that healthy plant-based diets may lower overall stroke risk by up to 10%....(Read More)

books; papers; text; pages
Tuesday, 9 March, 2021

Research briefing: What are consumers' motives for following veg*n diets?

Researcher Network member, Gelareh Salehi, examines the preliminary results of a systematic review of 51 published papers on different...(Read More)

Thursday, 25 February, 2021

Research & Policy Update: 25/02/21

Plant-based research and policy round-up, 25th February 2021.(Read More)


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