The views expressed by our Research News contributors are not necessarily the views of The Vegan Society.
Research briefing: City chickens: what the rise of urban chicken-keeping might mean for veganism
Researcher Network member, Catherine Oliver examines the rise of backyard chicken-keeping in Britain's cities and considers if the...(Read More)
Wellbeing & Veganism: Eating vegan for mind and mood (Part 3)
Laura Grimes continues her review of the literature on mental health and veganism and considers...(Read More)
Wellbeing & Veganism: Spiritual wellbeing
In this latest article in our wellbeing and veganism research programme, Researcher Network member, Tani Khara, explores how...(Read More)
Wellbeing & Veganism: Eating vegan for mind and mood (Part 2)
Last week we published Part 1 of a three-part series for our new wellbeing research...(Read More)
The Expert Series Spring 2021: Veganism, Counter Terrorism Strategy and Policing
In this spring 2021 edition of the Expert Series, RAC member, Dr Jeanette Rowley, presents a detailed insight...(Read More)
Wellbeing & Veganism: Eating vegan for mind and mood (Part 1)
In a special three-part series for our new wellbeing research programme, Researcher Network member, Laura Grimes looks at the literature on...(Read More)
Research briefing: Pro-environmental behaviour predicts adherence to plant-based diets
Researcher Network member, Dr Jana Krizanova, summarises the findings of a newly published study that asks how we can remain...(Read More)
Research briefing: Vegans, Vegetarians and Omnivores: How Does Dietary Choice Influence Iodine Intake? A Systematic Review
Researcher Network member, Elizabeth Eveleigh, presents a systematic review to consider how dietary choice may influence the intake of...(Read More)
Wellbeing & Veganism: Connecting with animals
In this third opinion piece as part of our Wellbeing & Veganism research programme, Researcher Network member, Summer Philips, considers...(Read More)
Wellbeing & Veganism: Happy and veg*an?
In the second piece from our new Wellbeing & Veganism research theme, Researcher Network member, Dr Jana Krizanova, asks if veg*anism...(Read More)
Project Update: Researching Veganism in Literary Modernism
Researcher Network member, Dr Catherine Brown, summarises her current exploration of veganism in literary modernism which will become...(Read More)
Wellbeing & Veganism: Is it time for a new way of being in the world?
Our new Wellbeing & Veganism working group of academics and researchers will be publishing a series of articles, blogs...(Read More)
Research briefing: New study finds healthy plant-based diets may lower overall stroke risk
Researchers from Harvard T.H. Chan School of Public Health find that healthy plant-based diets may lower overall stroke risk by up to 10%....(Read More)
Research briefing: What are consumers' motives for following veg*n diets?
Researcher Network member, Gelareh Salehi, examines the preliminary results of a systematic review of 51 published papers on different...(Read More)
Research & Policy Update: 25/02/21
Plant-based research and policy round-up, 25th February 2021.(Read More)
