The views expressed by our Research News contributors are not necessarily the views of The Vegan Society.
The psychology of veg*nism: why people become, continue or give up being veg*n
Researcher Network member Sarah Gradidge and Dr Magdalena Zawisza, unpack the reasons for why people go vegan from a...(Read More)
Research briefing: Book review – Eating Plant-Based: Scientific Answers to Your Nutrition Questions
Researcher Network member, Gelareh Salehi, reviews Eating Plant-Based: Scientific Answers to Your Nutrition Questions by RAC member Dr Shireen...(Read More)
Vegans continue to be at risk of iodine deficiency across time
Researcher Network member, Elizabeth Eveleigh, investigates iodine deficiency in vegans.(Read More)
Research News returns in 2022
Thank you for your interest and support in reading about vegan-related research and study throughout 2021. We are...(Read More)
Argentinian vegan food: The place of the dissident
Researcher Network member, Florencia Alvarado Torres, provides an update on their PhD research on the place of vegan food...(Read More)
The Expert Series - Autumn/Winter 2021: Vegan for the Animals
In this Autumn/Winter edition of The Expert Series, RAC member Kristof Dhont (University of Kent) & colleague, Maria Ioannidou...(Read More)
Speciesism is endemic, systemic and institutional
Researcher Network member, Cara Langford Watts, discusses the links between racism and speciesism, highlighting the institutional and systemic forms...(Read More)
New publication: Law and Veganism
RAC member, Dr Jeanette Rowley, introduces a new publication on the relationship of law to veganism in different parts...(Read More)
Is speciesism inevitable? Lessons from early development
In this autumn edition of The Expert Series, RAC member, Dr Jared Piazza asks if speciesism is inevitable, looking to...(Read More)
Sustainable food transitions and veganism as a social movement
In this new paper for our autumn series of articles, Researcher Network member, John Andrews, explores how we should...(Read More)
New Book Released on Vegan Geographies
Researcher Network member, Catherine Oliver, introduces hew new book on vegan geographies.(Read More)
Special Feature: Newcastle University project: Ethics, the climate crisis, and vegan diets
Jan Deckers from Newcastle University responds to a Q&A about the ethics of the climate crisis and the role...(Read More)
Transpersonal reasons for going vegan
Researcher Network member and doctoral researcher, Micheal Daw, examines the under-researched area of transpersonal reasons for going vegan. (Read More)
The Relational Rights of Social Non-human Animals
Dr Steve Cooke, Associate Professor of Political Theory, University of Leicester and RAC member introduces his new paper...(Read More)
Research briefing: A comparison between animal-based and plant-based foods
Researcher Network member Gurmeet Kaur Matharu makes a comparison between animal-based and plant-based foods.(Read More)
