Event Date: 
  
      
        Tuesday 1 November 2016      
    
  Learn how to create stunning Indo-Oriental plant-based meals with Shambhu's chef, Nishma Shah. Indian and Oriental cookery techniques can often be harmoniously combined to produce some delicious, nutritious and attractive-looking dishes.
You can find more information and book your place by visiting the website.
JW3 341-351 Finchley Road London NW3 6ET Tuesday 1 November 2016 7pm-9.30pm 
          