Veganuary Burger & Sides - Online Cooking Class

Join Oliver Bragg, professional plant based chef and teacher at the College of Naturopathic Medicine, to learn how to create the ultimate healthy burger & sides with plant based ingredients. Plus you'll learn all about healthy vegan meat substitutes to help you transition to a vegan diet.

The class will include:

• How to make tastes and textures using plant based ingredients
• How to make satisfying chestnut & mushroom burgers
• Make the best ever sweet potato fries (baked not fried)
• How to make tried and tested healthy versions of ketchup and mayo
• Learn presentation skills from a professional
• A chance to ask Oliver questions
• Recipe pack

Fee: £20 (£10 concession).  All funds raised go towards our community meal service providing free nutritious, tasty meals to households who need them during these challenging times.

For more information and to buy a ticket see our website.