You are here

»
pig; piglet; pig hug

In this third opinion piece as part of our Wellbeing & Veganism research programme, Researcher Network member, Summer Philips, considers the link between nature, animals, happiness, and wellbeing.

Apply to become a stockist of VEG 1.

Become a wholesaler

In order to stock VEG 1, you will need to sign two declarations. These will be shared with you as part of your on-boarding. The Minimum Agreed Price (MAP) agreement confirms that you will not sell VEG 1 at a lower price, and the Stockist agreement includes our general terms and conditions for working with us.

Please enter the name of the primary contact person.

Your business details are provided to The Vegan Society so that we can get in touch with you about your request. We may also contact you from time to time about updates regarding VEG 1, support we can provide in relation to your application, and other potential marketing opportunities to support you. Your data will be securely stored and will be deleted should you retract your consent in the future. You can do this at any time by sending an email to veg1[at]vegansociety[dot]com or unsubscribing when you receive marketing communications.  

Get in touch

If you have a question for the team, please fill in your details.

If you've already submitted an application using the Apply now function, you do not need to fill this in too.

Your business details are provided to The Vegan Society so that we can get in touch with you about your request. We may also contact you from time to time about updates regarding VEG 1, support we can provide in relation to your application, and other potential marketing opportunities to support you. Your data will be securely stored and will be deleted should you retract your consent in the future. You can do this at any time by sending an email to veg1[at]vegansociety[dot]com or unsubscribing when you receive marketing communications.

Find out how your business can work with The Vegan Society.
A close up of a vegan choclate orange cheesecake.  Photo by onegreenplanet.org

The title says it all - a lovely surprise for those who thought they had waved goodbye to cheesecake for good!

I’m writing my second book about how veganism can promote mental health, a topic I'm passionate about and eager to research and explore. 

I graduated from the University of California at Santa Cruz with a B.A. degree in English and American Literature. I’ve been a freelance writer for two decades, and I've written for numerous regional and national outlets including SELF Magazine, BP/Bipolar Magazine, and The Huffington Post. 

My memoir Birth of a New Brain – Healing from Postpartum Bipolar Disorder (Post Hill Press, 2017) is the first book to address this form of bipolar disorder and perinatal mood and anxiety disorder. The clinical psychologist and author Dr. Kay Redfield Jamison (An Unquiet Mind)) endorsed Birth of a New Brain, and noted it to be “an informative and important contribution to our understanding of this triggering of mental illness that happens more often than is generally recognized.” My research for Birth of a New Brain was basic; I utilized interviews, single case studies, and medication trials. 

I hold a certificate in Plant-Based Nutrition from the T. Colin Campbell Center for Nutritional Studies, and a certificate in Nutrition and Mental Health from UCx through the University of Canterbury, New Zealand. I live underneath the redwoods of the Santa Cruz Mountains in California. Santa Cruz, a beautiful area, is home to vegan pioneers/advocates including Colleen Holland, founder of VegNews magazine, and the authors John Robbins, Ocean Robbins, and Jackie Day. I live with my vegan family: my husband Craig, our daughters Avonlea and Marilla, and Lucy, our intrepid vegan Scottish collie.

I began my PhD at the University of Northampton in March 2020. My research examines the potential link between psi, spiritual experiences, and dietary practices – especially veganism and vegetarianism, but also fasting. (Psi is an academic term referring to apparent psychic phenomena, experiences, or events such as telepathy, energy healing, and survival after death.)

 

 

 

My thesis focuses on these studies:

  • Interviews of professional practitioners of psi who use veganism and/or fasting to support their work in order to understand the phenomenology and mechanisms for why these dietary practices might be conducive to psi.
  • A survey tool to understand this potential relationship in more general populations.
  • Laboratory experiments testing psi between people with different diets to examine the effect eating meat and dairy and fasting have on psi abilities.

I have been vegan since 2016. Outside of my PhD, I am interested in the environmental and ethical aspects of veganism, and am a trustee of Climate Action Ilkley, a charity that aims to help tackle the climate and ecological crises through projects and awareness-raising local to the town.

I have a background in software engineering and in professional and managerial roles to support scientific research at the Universities of Manchester, Leeds, and Manchester Metropolitan University. In 2021 I retired from paid work to focus on parapsychology research and environmental activism.

https://www.linkedin.com/in/michaeljdaw/

 

 

Police car sign

A new piece of legislation, known as the Police, Crime, Sentencing and Courts Bill, could see major changes to the crime and justice system in England and Wales, including tougher measures on the way protests are handled in future.

Pages

Reg. Charity No: 279228 Company Reg. No: 01468880 Copyright © 1944 - 2025 The Vegan Society