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Fa Gao in a bowl

Fa Gao is steamed sponge rice cake. It is a sweet pastry popular in some southern regions, typically eaten during the Lunar New Year. Fa’ means ‘become rich’ in Chinese, so this is a food that symbolised good fortune and prosperity. This recipe requires simple ingredients and yet is rich in consistency and flavour.Fa Gao in a bowl

Preparation time: 45 minutes

Cooking time: 30 minutes

Serves 6 people

New Conference with a focus on activism, campaigning and skill sharing takes place in London this Autumn...

The Bristol Vegan Fayre returns to Document for a 2nd one day show in Bristol this year with a summer jam lined up for Saturday 24 August 2024 – a full lineup of live acts, comedians and DJ’s complimenting around 80 stalls, 8 vegan street food caterers, kids area, talks, presentations, panels, workshops, art exhibition and much more. This follows on from the Spring Show 30 March 2024 at Document with a similar line up.

Please visit the VegfestUK website for more information. 

The Iconic Bristol Vegan Fayre returns to the City once more with a new one day show at Document on Easter Saturday 30 March 2024 featuring 80 stalls, a live music stage and full lineup of bands, a DJ booth, talks and panels room, comedy hours, workshops and activism, licensed bar, kids area, a vegan community vibe and some truly fabulous vegan street food caterers ensuring a top day out for visitors and traders alike.

Please visit the VegfestUK website for more information. 

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