Authentic Italian Vegan Pizza Masterclass - Online

Join Stefania Daniele, owner of renowned Gioia di Vivere Cookery School, certified organic vegan chef, cookery teacher and food therapist, to learn how to make stunning plant-based wholegrain authentic Italian pizza...

This live interactive class will include:

• How to make a vegan dough for authentic Italian pizza
• Kneading, shaping and rolling techniques
• Learn the secrets of making delectable plant-based pizza toppings such as garlicky tofu and caramelised red onions with fresh herbs.
• Knife skills - how to peel, chop and slice like a professional
• How to use ‘semi integrale’ - light whole grain - flours for deliciously healthy results
• Healthier cookery techniques based on the macrobiotic philosophy, as well as careful use of salt and oil
• Limited numbers in class
• A chance to ask Stefania questions
• Recipe handout

Fee: £40 (£25 Concession** / £15 Unwaged) inclusive of VAT.  Early bird rate ends 14 March (20% off).  All funds raised go towards our community meal service providing free nutritious, tasty meals to households who need them during these challenging times.

To find out more visit our website page.

**Concessionary rate available for students, pensioners and low waged
If you are able to donate to our crowdfunder please visit the website page.