Our Public Affairs and Policy manager, Alistair Currie, reviews a busy but productive few weeks.
Discover how The Vegan Society's Advocacy Service empowers vegans and supports their rights through real-life casework.
Layers of sweetness and reflection: a tiramisu that honours tradition while embracing change.
Kaya Gromocki shares a tribute of the unapologetically and radical greatly missed activist and creative.
A detailed new policy paper seeks to cut through the political noise and focus the government’s attention on the need for change.
Dr Jeanette Rowley explores why veganism matters for workplace inclusion this National Inclusion Week.
Lawyer, Jonathan Dennis, assess the problems vegans face in finding suitable occupational pension schemes.
To mark Paryushan, Shruti Jain reflects on how Jain values shape her veganism.
Exploring the intersections of prejudice and pseudoscience.
This summer, we're urging you to get creative and give repurposing a go, starting with your empty VEG 1 tins.
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