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Bergedil (Fried Potato Cakes)

Delight in crispy potato fritters with a creamy center, a beloved side dish across Singapore, Malaysia, and Indonesia. A perfect addition to your recipe collection of finger foods.Bergedil (Fried Potato Cakes)

Preparation time: 20 minutes  

Cooking time: 30 minutes  

Serves: 5 servings  

Tahu Bumbu Kuning (Tofu and Vegetables in Creamy Coconut Gravy)

Savour the richness of fried tofu, carrots and long beans cooked in spices and coconut milk, offering a harmonious blend of textures and flavours. It's gluten-free too!Tahu Bumbu Kuning (Tofu and Vegetables in Creamy Coconut Gravy)

Preparation time: 20 minutes  

Cooking time: 30 minutes  

Serves: 5 servings

Pandan cheesecake parfait

Indulge in delicious layers of sweet fragrant pandan custard and creamy cheesecake mousse dessert, creating a symphony of flavours that will leave you craving more.Pandan cheesecake parfait

Preparation time: 20 minutes  

Cooking time: 45 minutes  

Serves: 8 servings  

Dog paw prints in the sand

Researcher Network member, Tani Khara, shares the findings from a recent collaborative study with Soi Dog, a global animal welfare charity, and Vietnam National University.

vegan scone

The Vegan Society has commended the National Trust for its inclusive decision to sell dairy-free scones amid criticism accusing the Trust of “too much wokery”. 

Steve Hamon, Vegan Society CEO delivering a talk

The AGM is a great opportunity for members to connect with the society and meet other members, The Vegan Society team and the Board of Directors.

The Tierschutzlauf has become a must-attend event for sporty animal lovers.

The aim of this event is to advocate for the ethical, environmental, and health advantages of embracing a vegan lifestyle. It welcomes vegans, omnivores, and vegetarians alike, all seeking to deepen their understanding of how to safeguard their well-being, the planet, and all its inhabitants.

Please visit the Red and Green Vegfest Albuquerque website for more information. 

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