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Rich and full of flavour.

Perhaps not for the pineapple-on-pizza deniers – but we think this is delicious

Making your own gnocchi takes a bit more time but is definitely worth the extra effort

A deep baking dish filled with broccoli, peppers, sweetcorn, pak choi, spring onions and edamame beans with the lid resting on the side.

This recipe is so simple – mix, bake and enjoy

Try your hand at this Italian classic – perfect for a quick lunch or a shareable starter

Crusty bread topped with mixed beans in a barbeque sauce, served on a round plate.

Beans on toast just got better. Serve it up for a filling breakfast or brunch

A dish that’s easy to whip up with a few cupboard essentials, making it a midweek lifesaver

Chickpea and coriander patties on a dark slate background with shredded vegetables

Serve with a salad or stick them in a wrap – these patties are protein-packed and versatile

Serve hot or cold for a tasty meal which packs a punch

Homemade bread made simple! Pair it with this delicious gazpacho for a refreshing lunch

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