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Tonbridge Vegan Food, Health & Beauty Show is a chance to enjoy 35 stalls of exciting vegan food and food related goods under one roof. It is a double event with a health & beauty show and a food show running at the same venue at the same time so we hope to pull a large number of Kent vegans and people interested in vegan & diary free/ natural skincare/ healthy living. 

There will be lots of stalls, talks, demos with hot and cold food, bar, cosmetics, campaigns, a great kid zone and so much more.

You can see the full programme here.

Corn Exchange
10 New Market Road
Edinburgh
EH14 1RJ 

 

Saturday 21 August 2018
and Saturday 20 October 2018

London will see its first ever vegan music festival, held at the prestigious Piano Works in Farringdon.  The festival line-up includes 13 vegan bands, 1 vegan DJ and a fabulous selection of vegan food vendors and ethical art / jewellery / clothing stalls. Vegstock is the perfect place to experience and enjoy some of the best vegan food London has to offer, alongside a plethora of vegan drinks (alcoholic and non) supplied by The Piano Works.
Vegstock is also raising funds for the organisation ‘Open Cages’.

Medway Vegan festivals are delighted to take over The Corn Exchange again with all things VEGAN Christmas Market. There will be cakes, hot and cold foods, burgers, hot dwags, clothing, cosmetic, art and craft, gift items, yoga and much more.

 

Activist James Aspey has worked tirelessly to bring awareness to veganism and animal rights – from undergoing a year of silence to taking his inspiring speeches all over the world

Introducing Chase Armitage, action actor, parkour athlete and vegan who has appeared in box office hits Harry Potter and the Deathly Hallows, Death Race 2 and Pirates of the Caribbean. 

I am a philosopher interested in animals, food, and politics. My first book, Just Fodder: The Ethics of Feeding Animals (McGill-Queen’s University Press, 2022), explores the ethical and political questions that are raised by human practices of feeding animals. My second, Food, Justice, and Animals: Feeding the World Respectfully (Oxford University Press, 2023) asks what the food system of a society respecting animal rights would look like.

Update October 2019:

Rebecca is a PhD student in English, researching at the School of Humanities and Social Sciences (HaSS) at the University of Strathclyde. Rebecca’s thesis, Consuming Men: Masculinity, Meat and Myth in Literary Fictions from Mary Shelley to Ursula K. Le Guin, employs ecofeminist, vegetarian and vegan human-animal studies theory to analyse masculinity, species and the consumption of the animal in retellings of the classical Prometheus myth in literary fiction from the publication of Frankenstein in 1818 to the present day. Rebecca’s research is interdisciplinary, taking place at the intersections of animal studies, literature, myth, classics and feminist theory. By analysing literary adaptations and subversions of the Prometheus myth, her thesis makes an original contribution to the understanding of toxic and hegemonic masculinities and archetypes, and how they relate to human-animal relationships over the last 200 years. Rebecca is always looking for opportunities to collaborate and to get involved with other projects, and can be reached by email at [email protected] and on Twitter @beckmjones. To find out more about Rebecca’s work and specialisms visit https://pureportal.strath.ac.uk/en/persons/rebecca-jones

 

 

 

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