You are here

Home
»
Reindeer advent calendar with the Vegan Trademark

Count down to a kinder Christmas with these delicious vegan advent calendars!

This bake includes a creamy ‘cheezy’ sauce with a hint of mustard, helping to add a real depth of flavour to winter vegetables.

Ingredients - filling mix

  • 300g of winter root vegetables (e.g. pumpkin, beetroot, parsnip, turnip – whatever you can get!), chopped to approx. 3 cm squares
  • 2 tbsps oil

Ingredients - 'cheezy' sauce

A simple way to cook potatoes - combined with the herby oat crumb, this makes for a tasty savoury lunch.

Ingredients

  • 1 medium to large potato (leave the skin on as it’s got tonnes of nutrients in it! Just wash under warm water for a minute)
  • 4 tbsps leek stem, shredded and chopped finely. 
  • 2 tsps margarine
  • 1 clove garlic, crushed
  • 1-2 tbsps herb oat crumb

Ingredients for oat crumb

These crispy chickpeas make for a brilliant protein-rich snack. We’ve created a sweet version and a savoury spicy version for you to enjoy.

Ingredients - Sweet Cinnamon

  • 1 can of chickpeas
  • 1 tbsp oil
  • 2 tbsp dark brown or coconut sugar
  • 1 tbsp cinnamon
  • ¼ tsp salt

Ingredients – Savoury paprika

A black and white photo of a person looking at a cow with the Future Normal campaign logo over the top.

Future Normal now sees a thought-provoking 60-second advert airing on various on-demand TV channels throughout November.

Thumbnail image looking down at two people eating vegan food out of bowls with the Live Vegan for Less campaign logo over the top

The Vegan Society is marking World Vegan Day on 1 November with the launch of its Live Vegan for Less campaign.

Hands holding a seedling in front of sky

While any moves taken by government to combat the climate crisis are welcome, it’s disappointing that food and farming have been left behind.

Chickpea & pumpkin burger served with red onions, green leaf and vegan mayonnaise in a bun

This burger is significantly healthier than supermarket alternatives and is a lot easier to make than you'd think!

Coronation chickpea sandwich

Try this delicious sandwich filling on toast or even on its own as an easy snack!Close up of coronation chickpea sandwich

Ingredients

Yellow lentil & pumpkin risotto

An alternative to a rice risotto, this version uses nutritious yellow lentils, which are not only delicious but rich in fibre. A creamy coconut sauce makes this recipe a great winter warming dinner.

Ingredients

Pages

Reg. Charity No: 279228 Company Reg. No: 01468880 Copyright © 1944 - 2025 The Vegan Society