Jen Jones's blog

I’d always loved cooking as a child – there are corners of my bedroom in which sparkly notebooks boasting the words “Tallie’s recipe book” in my 8-year-old hand can still be found.

Ah, meal prep. It’s a topic that strikes dread into the heart of any new vegans as well as long-timers, but fear not, help is at hand!

If you didn’t take part in Veganuary this year, you may have decided to use the fresh start of January to give up something else, begin a new hobby or set yourself a fitness goal.

You’ve completed 31 days of a vegan diet and you’re ready to make the change permanent.

'Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems.' That's the full title of the widely covered 'Planetary Health Diet' report launched last month, with funding from The Wellcome Trust.

What if Valentine’s Day was celebrated this year to not just show love to your partner, but also to everyone else, including animals?

Heather Russell, Vegan Society Dietitian, explains why cruelty-free nutrition shouldn’t go in the same box as fad diets.

Christians have not been prominent among the rapid growth in those moving towards a vegan diet in recent years, but David Clough argues they have strong faith-based reasons to reduce or eliminate animal products in their diet.

The Hilton Bankside hotel has recently launched a luxurious vegan suite catering for ethically-conscious travellers from around the globe.

Vegan activism on campuses seems to be on the rise, as most major UK universities now have a dedicated society for their vegan and vegetarian students.