Tasty steps
Continue to enjoy cakes and comfort food, curries and healthy meals - and all your favourite dishes - the vegan-friendly way. Find more ideas and support our work with recipe books in our shop. Try Cooking Vegan by dietitian Vesanto Melina and chef Joseph Forest for full, nutritionally analysed recipes for people of all ages.
Don't forget to head over to our blog where we often feature recipe bloggers. Featured articles include how to throw an impressive dinner party for non-vegans and more.
We also have a helpful list of sandwich and wrap filling ideas.
Publishing recipes in newspapers and magazines
Please note all the recipes in this section are copyrighted by their authors. There are very few recipes that The Vegan Society owns itself, but we have been lucky to receive permissions of some authors to share their recipes.
If you're a journalist and would like to use some of the recipes below in your publication, please email media[at]vegansociety[dot]com with links to the recipe(s) you'd like to use, and we'll check that we have permission to share them. If not, we will be able to offer an alternative and provide you with high resolution images.
Submit a recipe
To submit a recipe for publishing on our website go to our recipe submission form, all recipes are subject to review before being published.
Find a recipe
Chocolate mousse
Not one for the kids (or the designated driver!) this boozy chocolate orange mousse is sure to hit the...(Read more)
Chocolate sponge cake
Every cook needs a basic chocolate cake recipe. Once you've mastered this one, have fun playing about with different...(Read more)
Christmas baked red cabbage and apple
Whatever the main event on your vegan Christmas table, this deliciously sweet side may just steal the show....(Read more)
Christmas boozy fruit cake
This rich and delicious cake will fool you into thinking it's completely sinful but it actually contains no added...(Read more)
Christmas brandy 'butter'
This is one to avoid if you're the designated driver! For everyone else there couldn't be a better way...(Read more)
Christmas Chocolate Log
A delicious celebration cake to share with all the family - yum!(Read more)
Christmas pudding
This is a very flexible recipe - the type of dried fruit is up to you as long as...(Read more)
Christmas pudding ice cream
Customised vanilla ice cream with traditional Christmas flavours, for a lighter finish to your festive feast. Makes 1 large ‘pudding’....(Read more)
Coconut and Nutmeg Fonio Porridge
Fonio, also called Acha in some parts of Nigeria, is an ancient grain that packs a nutritional punch. Native...(Read more)
Coconut dhal
This recipe is a firm favourite when I have friends over. It is easy to throw together and mostly...(Read more)
Coconut Flapjacks with Chopped Cranberries, Dates & Apricots
These sweet little treats are 100% plant-based and packed full of dried fruit and oats, which are high in...(Read more)
Coconut mousse
This isn't one of our easier recipes but it's certainly worth the effort. The refreshing tang of the lemon...(Read more)
Cornish pasties
If you thought becoming vegan meant giving up all your favourite foods and living off salads, this recipe alone...(Read more)
Coronation chickpea sandwich
Try this delicious sandwich filling on toast or even on its own as an easy snack!
Ingredients...(Read more)
Cottage 'cheese'
Just like its dairy counterpart, this vegan version is low fat and high in protein and calcium... but tastes...(Read more)
Courgette and aubergine farinata
The pancake featured here made using gram (chickpea) flour is inspired by the Italian farinata,...(Read more)
Crackd vegan quiche
Serves: 4-6
Cooking Level: Easy-Medium...(Read more)
Cranberry and quinoa energy balls
This energy ball has the lovely bite we've come to expect from the delicious dried cranberry.(Read more)
Cranberry Cheesecake
A delectable dessert perfect for the festive season.(Read more)